How To Make Homemade Brownies


1/2 cup unbleached flour
1 cup granulated sugar
3/4 cup cocoa powder
2 eggs
1/2 cup melted butter
1/4 tsp baking powder
1/4 tsp salt
1/2 tsp vanilla

  1. Preheat your oven to 325 degrees.
  2. Mix together all ingredients in a large mixing bowl.
  3. Once mix is evenly blended add mix to a lightly greased square baking pan spreading evenly.
  4. Cook for 20-25 minutes until a toothpick comes out clean.
  5. Allow brownies to cool prior to cutting and eating.

Mini Pumpkin Pies

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8-10 Vanilla Wafers
2 Cups Crushed Graham Crackers
2 Cups Of Butter
1 Can Pumpkin
1 Can Evaporated Milk
1 Cup Brown Sugar
2 Tbsps. Vanilla
2 Beaten Eggs

  1. Line cupcake tray with liners
  2. Crush vanilla wafers and graham crackers if needed
  3. Pour butter over it and mix well
  4. Scoop one spoonful of mix into each liner and press mixture down firmly
  5. Mix together all other ingredients and beat together until blended well
  6. Pour mixture up to the tip of each cup
  7. Bake in a 350 degree oven for 15-20 minutes
  8. Allow Pies to cool and top with whipped cream
  9. Serve and enjoy!

Candy Corn Monster Bars – Great Halloween Treat To Make With Kids!

Quick and easy Candy Corn Monster Bars for Halloween! A fun recipe to make with kids. A few easy steps and short bake time make these Candy Corn Monster Bars a Halloween favorite! Everyone loves a little candy corn around Halloween, why not try them in deliciously tasty bars with peanut butter, graham cracker and white chocolate! YUM! Comment or tweet me what you think! Would love to see you making these at home 🙂

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2 Cups Graham Cracker Crumbs
1/2 Cup Melted Butter
Cooking Spray
1 1/2 Cup White Chocolate
1 1/2 Cup Peanut Butter Chips
1 Cup Candy Corn
1 Can Condensed Milk

  1. Preheat oven to 350 degrees
  2. Mix graham cracker mix with butter
  3. Press tin foil into a cooking pan
  4. Spray generously with cooking spray
  5. Press graham/butter mixture into pan spreading evenly
  6. Add blend of peanut butter chips and white chocolate chips
  7. Sprinkle with candy corn
  8. Cover with condensed milk make sure you spread evenly
  9. Cook in a 350 degree oven for 15 to 20 minutes
  10. Let cool in refrigerator for two hours or until completely cooled