How To Make Homemade Brownies


1/2 cup unbleached flour
1 cup granulated sugar
3/4 cup cocoa powder
2 eggs
1/2 cup melted butter
1/4 tsp baking powder
1/4 tsp salt
1/2 tsp vanilla

  1. Preheat your oven to 325 degrees.
  2. Mix together all ingredients in a large mixing bowl.
  3. Once mix is evenly blended add mix to a lightly greased square baking pan spreading evenly.
  4. Cook for 20-25 minutes until a toothpick comes out clean.
  5. Allow brownies to cool prior to cutting and eating.

From Scratch No Flour Black Bean Brownies

You want to watch this recipe now on YouTube! Subscribe! Yay! It’ll be fun 🙂 And there will be food, so it’s a win. On a diet, but craving chocolate? Cutting out carbs, flour, or large quantities of sugar? You can still enjoy these flour-less Black Bean Brownies! All I have been craving lately is… Continue reading From Scratch No Flour Black Bean Brownies