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Easy Stove Top Green Bean Casserole Recipe

A stovetop Green Bean Casserole recipe perfect for Thanksgiving! This green bean casserole is made on top of the stove and saves space in your oven. Green bean casserole is a staple at Thanksgiving and oven space is crucial. Make this simple recipe and save space in your oven. If you love Green Bean Casserole, you will love this recipe!

Ingredients:

Olive Oil

1 tsp. minced garlic

1 shallot sliced (can be substituted with onion)

1 package diced pancetta

1 package mushrooms sliced

Green beans

Condensed mushroom soup

Black pepper to taste

Frizzled onions

Directions:

  1. Coat a large sauté pan with olive oil.
  2. Add minced garlic.
  3. Add shallot.
  4. Add pancetta.
  5. Mix well and cook until pancetta is crisp.
  6. Add mushrooms.
  7. Cover and cook until mushrooms are soft.
  8. Add green beans and mushroom soup.
  9. Season with black pepper.
  10. Cover and cook on low heat for approximately 15-20 minutes until green beans are soft.
  11. Garnish with frizzled onions.

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