1 – 15 oz. can cream of coconut
1 – 13.5 oz. can coconut milk
2 – 12 oz. cans evaporated milk
1 – small can sweetened condensed milk
½ cup white rum
1 tbsp. vanilla
Cinnamon to taste
- Add to blender cream of coconut, coconut milk, evaporated milk, sweetened condensed milk, rum, vanilla, cinnamon.
- Blend at least 3 minutes to mix well.
- Chill in the refrigerator.
- Before serving blend again to mix ingredients.
- Pour into serving glasses.
- Garnish with cinnamon stick.