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Sausage Gravy and Biscuit Pizza Recipe

 

Ingredients:

1 Package of loose breakfast sausage

1/3 of a cup of Flour

2 cups of Almond milk

1 Pizza dough, premade or use my 2 ingredient pizza dough recipe!

2 cups of White cheddar cheese

Black pepper

1 biscuit chopped for topping

  1. Brown breakfast sausage in a pan stovetop
  2. Add 1/3 of a cup of flour gradually to thicken up sausage
  3. Add 2 cups of almond milk (or regular milk), stir continuously to thicken up
  4. Spread storebought pizza dough onto pizza stone or pan
  5. Top pizza dough with thickened sausage gravy and spread like a pizza sauce
  6. Sprinkle white cheddar cheese over top and add cracked black pepper
  7. Top pizza with crumbled pieces of biscuits
  8. Cook in a 425 degree oven for 15 – 20 minutes until cheese is bubbling and crust is golden brown.
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