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Crispy Roasted Chickpea Snack Recipe


1 can of chickpeas, rinsed

drizzle of olive oil

Paprika, Cumin, Chili Powder, Onion Powder and Garlic to taste


  1. Rinse chickpeas and spread out on greased cookie sheet in a single layer
  2. Bake at 375 degrees for about 40 minutes until crunchy
  3. Add chickpeas to a mixing bowl and drizzle with olive oil and add spices

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