1 large spaghetti squash
2-3 tbsp olive oil
salt and pepper to taste
- Preheat oven to 400 degrees
- Slice spaghetti squash in have and gut both sides, digging out the seeds
- Drizzle both sides with olive oil and sprinkle with salt and pepper to taste
- Place squash face down on tray and cook for 50 minutes to 1 hour
- And enjoy!