Homemade Ice Cream Wafflewiches

Ingredients:
2 cups of flour
1 3/4 cups almond milk
2 tbsp of confectioners sugar
1 tbsp baking powder
1 tsp salt
1/2 tsp vanilla
2 eggs

vanilla ice cream to stuff sandwiches

1. Mix all ingredients together in a large mixing bowl until batter is smooth and there are no lumps.
2. Pour waffle batter over a waffle iron.
3. Allow waffles to cool then add thick layer of ice cream in between two waffle pieces.
4. Wrap in plastic wrap, press out to evenly distribute ice cream.
5. Place in freezer for at least a half hour.
6. Dip sides in sprinkles, chocolate chips or any other topping.
7. Enjoy!